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Restaurant/Cafe/Canteen 📍 Enfield

Baker Street Cafe

Food hygiene rating 4 / 5 · Good

Squeaky clean

Baker Street Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 20 April 2026 by Enfield.

What does this rating mean?

Baker Street Cafe has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

208 Baker Street,
ENFIELD,
EN1 3JY
Baker Street Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Baker Street Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Baker Street Cafe?

Food hygiene at Baker Street Cafe is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about Baker Street Cafe

What is Baker Street Cafe’s food hygiene rating?
Baker Street Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 April 2026.
When was Baker Street Cafe last inspected?
Baker Street Cafe was last inspected by Enfield on 20 April 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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