Humble Fish and Chips

Surrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Humble Fish and Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 September 2025 by Elmbridge.

What does this rating mean?

Humble Fish and Chips in Surrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3-5 Monument Hill,
Weybridge,
Surrey,
KT13 8RX

Humble Fish and Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Humble Fish and Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Humble Fish and Chips?

Food hygiene at Humble Fish and Chips is inspected by Elmbridge, the local authority responsible for this area. You can reach them at http://www.elmbridge.gov.uk/food or [email protected].

Questions about Humble Fish and Chips

What is Humble Fish and Chips’s food hygiene rating?

Humble Fish and Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 September 2025.

When was Humble Fish and Chips last inspected?

Humble Fish and Chips was last inspected by Elmbridge on 16 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.