English Heritage Trust T/A Brougham Castle

Brougham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

English Heritage Trust T/A Brougham Castle scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

English Heritage Trust T/A Brougham Castle in Brougham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brougham Castle,
Brougham,
Penrith,
CA10 2AA

English Heritage Trust T/A Brougham Castle Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for English Heritage Trust T/A Brougham Castle. The data is published by the FSA under the Open Government Licence.

Who inspects English Heritage Trust T/A Brougham Castle?

Food hygiene at English Heritage Trust T/A Brougham Castle is inspected by Eden, the local authority responsible for this area. You can reach them at http://www.eden.gov.uk/ or [email protected].

Questions about English Heritage Trust T/A Brougham Castle

What is English Heritage Trust T/A Brougham Castle’s food hygiene rating?

English Heritage Trust T/A Brougham Castle has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 June 2016.

When was English Heritage Trust T/A Brougham Castle last inspected?

English Heritage Trust T/A Brougham Castle was last inspected by Eden on 16 June 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.