The Stop Eastbourne

Eastbourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Stop Eastbourne scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 2 July 2024 by Eastbourne.

What does this rating mean?

The Stop Eastbourne in Eastbourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gildredge House 5 Gildredge Road,
Eastbourne,
East Sussex,
BN21 4RB

The Stop Eastbourne Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Stop Eastbourne. The data is published by the FSA under the Open Government Licence.

Who inspects The Stop Eastbourne?

Food hygiene at The Stop Eastbourne is inspected by Eastbourne, the local authority responsible for this area. You can reach them at https://www.lewes-eastbourne.gov.uk or [email protected].

Questions about The Stop Eastbourne

What is The Stop Eastbourne’s food hygiene rating?

The Stop Eastbourne has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 July 2024.

When was The Stop Eastbourne last inspected?

The Stop Eastbourne was last inspected by Eastbourne on 2 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.