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Restaurant/Cafe/Canteen 📍 Eastbourne

Seaside Community Hub

Eastbourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Seaside Community Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 August 2025 by Eastbourne.

What does this rating mean?

Seaside Community Hub in Eastbourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

125 - 127 Seaside,
Eastbourne,
East Sussex,
BN22 7NN
Seaside Community Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Seaside Community Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Seaside Community Hub?

Food hygiene at Seaside Community Hub is inspected by Eastbourne, the local authority responsible for this area. You can reach them at https://www.lewes-eastbourne.gov.uk or [email protected].

Questions about Seaside Community Hub

What is Seaside Community Hub’s food hygiene rating?
Seaside Community Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 August 2025.
When was Seaside Community Hub last inspected?
Seaside Community Hub was last inspected by Eastbourne on 15 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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