Elm Lodge Care Home

Eastbourne

Food hygiene rating 4 / 5 · Good

Squeaky clean

Elm Lodge Care Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 8 July 2025 by Eastbourne.

What does this rating mean?

Elm Lodge Care Home in Eastbourne has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Elm Lodge Care Home 107 - 109 Enys Road,
Eastbourne,
East Sussex,
BN21 2ED

Elm Lodge Care Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Elm Lodge Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Elm Lodge Care Home?

Food hygiene at Elm Lodge Care Home is inspected by Eastbourne, the local authority responsible for this area. You can reach them at https://www.lewes-eastbourne.gov.uk or [email protected].

Questions about Elm Lodge Care Home

What is Elm Lodge Care Home’s food hygiene rating?

Elm Lodge Care Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 July 2025.

When was Elm Lodge Care Home last inspected?

Elm Lodge Care Home was last inspected by Eastbourne on 8 July 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.