EASTBOURNE UNITED AFC CIC

Eastbourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

EASTBOURNE UNITED AFC CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 January 2026 by Eastbourne.

What does this rating mean?

EASTBOURNE UNITED AFC CIC in Eastbourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Eastbourne United Football Club The Oval Channel View Road,
Eastbourne,
East Sussex,
BN22 7LN

EASTBOURNE UNITED AFC CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for EASTBOURNE UNITED AFC CIC. The data is published by the FSA under the Open Government Licence.

Who inspects EASTBOURNE UNITED AFC CIC?

Food hygiene at EASTBOURNE UNITED AFC CIC is inspected by Eastbourne, the local authority responsible for this area. You can reach them at https://www.lewes-eastbourne.gov.uk or [email protected].

Questions about EASTBOURNE UNITED AFC CIC

What is EASTBOURNE UNITED AFC CIC’s food hygiene rating?

EASTBOURNE UNITED AFC CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 January 2026.

When was EASTBOURNE UNITED AFC CIC last inspected?

EASTBOURNE UNITED AFC CIC was last inspected by Eastbourne on 5 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.