Wangford Service Station Ltd

Wangford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wangford Service Station Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 May 2011 by East Suffolk.

What does this rating mean?

Wangford Service Station Ltd in Wangford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wangford Service Station,
London Road,
Wangford,
Beccles,
NR34 8AZ

Wangford Service Station Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wangford Service Station Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Wangford Service Station Ltd?

Food hygiene at Wangford Service Station Ltd is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Wangford Service Station Ltd

What is Wangford Service Station Ltd’s food hygiene rating?

Wangford Service Station Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2011.

When was Wangford Service Station Ltd last inspected?

Wangford Service Station Ltd was last inspected by East Suffolk on 25 May 2011.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.