The Kings Head Inn

Woodbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Kings Head Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 August 2024 by East Suffolk.

What does this rating mean?

The Kings Head Inn in Woodbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kings Head Inn,
17 Market Hill,
Woodbridge,
Suffolk,
IP12 4LP

This is the official Food Standards Agency hygiene badge for The Kings Head Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Kings Head Inn?

Food hygiene at The Kings Head Inn is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about The Kings Head Inn

What is The Kings Head Inn’s food hygiene rating?

The Kings Head Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2024.

When was The Kings Head Inn last inspected?

The Kings Head Inn was last inspected by East Suffolk on 7 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.