Steadings Cake And Coffee

Woodbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Steadings Cake And Coffee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 May 2025 by East Suffolk.

What does this rating mean?

Steadings Cake And Coffee in Woodbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Ipswich Road,
Newbourne,
Woodbridge,
Suffolk,
IP12 4NS

Steadings Cake And Coffee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Steadings Cake And Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Steadings Cake And Coffee?

Food hygiene at Steadings Cake And Coffee is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Steadings Cake And Coffee

What is Steadings Cake And Coffee’s food hygiene rating?

Steadings Cake And Coffee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 May 2025.

When was Steadings Cake And Coffee last inspected?

Steadings Cake And Coffee was last inspected by East Suffolk on 24 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.