St Andrews Pre School

Felixstowe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Andrews Pre School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 February 2020 by East Suffolk.

What does this rating mean?

St Andrews Pre School in Felixstowe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Andrews Church Hall,
112 St Andrews Road,
Felixstowe,
Suffolk,
IP11 7EB

St Andrews Pre School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Andrews Pre School. The data is published by the FSA under the Open Government Licence.

Who inspects St Andrews Pre School?

Food hygiene at St Andrews Pre School is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about St Andrews Pre School

What is St Andrews Pre School’s food hygiene rating?

St Andrews Pre School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 February 2020.

When was St Andrews Pre School last inspected?

St Andrews Pre School was last inspected by East Suffolk on 24 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.