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Pub/bar/nightclub 📍 East Suffolk

Sibton White Horse Inn

Saxmundham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sibton White Horse Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 January 2026 by East Suffolk.

What does this rating mean?

Sibton White Horse Inn in Saxmundham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Halesworth Road,
Sibton,
Saxmundham,
Suffolk,
IP17 2JJ
Sibton White Horse Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sibton White Horse Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Sibton White Horse Inn?

Food hygiene at Sibton White Horse Inn is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Sibton White Horse Inn

What is Sibton White Horse Inn’s food hygiene rating?
Sibton White Horse Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 January 2026.
When was Sibton White Horse Inn last inspected?
Sibton White Horse Inn was last inspected by East Suffolk on 22 January 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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