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Shell Waitrose Woodbridge

Woodbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shell Waitrose Woodbridge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 June 2021 by East Suffolk.

What does this rating mean?

Shell Waitrose Woodbridge in Woodbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Petrol Filling Station,
24 Grove Road,
Woodbridge,
Suffolk,
Shell Waitrose Woodbridge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shell Waitrose Woodbridge. The data is published by the FSA under the Open Government Licence.

Who inspects Shell Waitrose Woodbridge?

Food hygiene at Shell Waitrose Woodbridge is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Shell Waitrose Woodbridge

What is Shell Waitrose Woodbridge’s food hygiene rating?
Shell Waitrose Woodbridge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 June 2021.
When was Shell Waitrose Woodbridge last inspected?
Shell Waitrose Woodbridge was last inspected by East Suffolk on 29 June 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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