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Restaurant/Cafe/Canteen 📍 East Suffolk

Moss And Co At Broadlands

Lowestoft

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Moss And Co At Broadlands scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 November 2025 by East Suffolk.

What does this rating mean?

Moss And Co At Broadlands in Lowestoft has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Broadland Holiday Village,
Marsh Road,
Lowestoft,
Suffolk,
NR33 9JY
Moss And Co At Broadlands Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Moss And Co At Broadlands. The data is published by the FSA under the Open Government Licence.

Who inspects Moss And Co At Broadlands?

Food hygiene at Moss And Co At Broadlands is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Moss And Co At Broadlands

What is Moss And Co At Broadlands’s food hygiene rating?
Moss And Co At Broadlands has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 November 2025.
When was Moss And Co At Broadlands last inspected?
Moss And Co At Broadlands was last inspected by East Suffolk on 3 November 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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