Chinnys Outside Catering Ltd

Suffolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chinnys Outside Catering Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 24 March 2026 by East Suffolk.

What does this rating mean?

Chinnys Outside Catering Ltd in Suffolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 Norwich Road,
Halesworth,
Suffolk,
IP19 8BX

Chinnys Outside Catering Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Chinnys Outside Catering Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Chinnys Outside Catering Ltd?

Food hygiene at Chinnys Outside Catering Ltd is inspected by East Suffolk, the local authority responsible for this area. You can reach them at http://www.eastsuffolk.gov.uk or [email protected].

Questions about Chinnys Outside Catering Ltd

What is Chinnys Outside Catering Ltd’s food hygiene rating?

Chinnys Outside Catering Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 March 2026.

When was Chinnys Outside Catering Ltd last inspected?

Chinnys Outside Catering Ltd was last inspected by East Suffolk on 24 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.