Restaurant/Cafe/Canteen 📍 East Staffordshire

The Grill

Burton Upon Trent

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Grill scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 7 July 2026 by East Staffordshire.

What does this rating mean?

The Grill in Burton Upon Trent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SHOPPING CENTRE CAR PARK,
Coopers Square,
Burton upon Trent,
BURTON UPON TRENT,
DE14 1HL

This is the official Food Standards Agency hygiene badge for The Grill. The data is published by the FSA under the Open Government Licence.

Who inspects The Grill?

Food hygiene at The Grill is inspected by East Staffordshire, the local authority responsible for this area. You can reach them at http://www.eaststaffsbc.gov.uk or [email protected].

Questions about The Grill

What is The Grill’s food hygiene rating?

The Grill has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 July 2026.

When was The Grill last inspected?

The Grill was last inspected by East Staffordshire on 7 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.