PIMMS AT UTTOXETER RACECOURSE
Uttoxeter
Squeaky clean
The breakdown
Last inspected on 8 September 2022 by East Staffordshire.
Rating over time
We have recorded 2 Food Standards Agency inspections for PIMMS AT UTTOXETER RACECOURSE, from February 2019 to September 2022. Its hygiene rating has held steady, from 5 in 2019 to 5 in 2022.
| Inspection date | Rating | Verdict |
|---|---|---|
| 5 / 5 | Very good | |
| 5 / 5 | Very good |
What does this rating mean?
PIMMS AT UTTOXETER RACECOURSE in Uttoxeter has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.
Where is it?
Uttoxeter Racecourse,Wood Lane,
Uttoxeter,
ST14 8BD
This is the official Food Standards Agency hygiene badge for PIMMS AT UTTOXETER RACECOURSE. The data is published by the FSA under the Open Government Licence.
Who inspects PIMMS AT UTTOXETER RACECOURSE?
Food hygiene at PIMMS AT UTTOXETER RACECOURSE is inspected by East Staffordshire, the local authority responsible for this area. You can reach them at http://www.eaststaffsbc.gov.uk or [email protected].
Questions about PIMMS AT UTTOXETER RACECOURSE
What is PIMMS AT UTTOXETER RACECOURSE’s food hygiene rating?
When was PIMMS AT UTTOXETER RACECOURSE last inspected?
Is a 5 out of 5 hygiene rating good?
What do the food hygiene scores mean?
More places near PIMMS AT UTTOXETER RACECOURSE
The Winning Post
Uttoxeter
Winery and Vineyard
Uttoxeter
Premier Bar 2 at Uttoxeter Racecourse
Uttoxeter
Premier Bar at Uttoxeter Racecourse
Uttoxeter
Nags Head
Uttoxeter
Marston's Bar at Uttoxeter Racecourse
Uttoxeter
Browse every rated place in East Staffordshire.