LONGDON PARKEWAY SCHOOL

Third Avenue

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LONGDON PARKEWAY SCHOOL scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 January 2026 by East Staffordshire.

What does this rating mean?

LONGDON PARKEWAY SCHOOL in Third Avenue has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit C1,
Centrum Point,
Third Avenue,
Burton upon Trent,
DE14 2WD

LONGDON PARKEWAY SCHOOL Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for LONGDON PARKEWAY SCHOOL. The data is published by the FSA under the Open Government Licence.

Who inspects LONGDON PARKEWAY SCHOOL?

Food hygiene at LONGDON PARKEWAY SCHOOL is inspected by East Staffordshire, the local authority responsible for this area. You can reach them at http://www.eaststaffsbc.gov.uk or [email protected].

Questions about LONGDON PARKEWAY SCHOOL

What is LONGDON PARKEWAY SCHOOL’s food hygiene rating?

LONGDON PARKEWAY SCHOOL has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 January 2026.

When was LONGDON PARKEWAY SCHOOL last inspected?

LONGDON PARKEWAY SCHOOL was last inspected by East Staffordshire on 12 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.