COLDBROCK HOUSE

Burton Upon Trent

Food hygiene rating 4 / 5 · Good

Squeaky clean

COLDBROCK HOUSE scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 3 August 2026 by East Staffordshire.

What does this rating mean?

COLDBROCK HOUSE in Burton Upon Trent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

183 Bearwood Hill Road,
Winshill,
Burton upon Trent,
DE15 0JS

This is the official Food Standards Agency hygiene badge for COLDBROCK HOUSE. The data is published by the FSA under the Open Government Licence.

Who inspects COLDBROCK HOUSE?

Food hygiene at COLDBROCK HOUSE is inspected by East Staffordshire, the local authority responsible for this area. You can reach them at http://www.eaststaffsbc.gov.uk or [email protected].

Questions about COLDBROCK HOUSE

What is COLDBROCK HOUSE’s food hygiene rating?

COLDBROCK HOUSE has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 August 2026.

When was COLDBROCK HOUSE last inspected?

COLDBROCK HOUSE was last inspected by East Staffordshire on 3 August 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.