Asda Express PFS Uttoxeter

Uttoxeter

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Asda Express PFS Uttoxeter scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 September 2025 by East Staffordshire.

What does this rating mean?

Asda Express PFS Uttoxeter in Uttoxeter has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Service Station,
A50 Bypass,
Uttoxeter,
ST14 5AA

Asda Express PFS Uttoxeter Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Asda Express PFS Uttoxeter. The data is published by the FSA under the Open Government Licence.

Who inspects Asda Express PFS Uttoxeter?

Food hygiene at Asda Express PFS Uttoxeter is inspected by East Staffordshire, the local authority responsible for this area. You can reach them at http://www.eaststaffsbc.gov.uk or [email protected].

Questions about Asda Express PFS Uttoxeter

What is Asda Express PFS Uttoxeter’s food hygiene rating?

Asda Express PFS Uttoxeter has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2025.

When was Asda Express PFS Uttoxeter last inspected?

Asda Express PFS Uttoxeter was last inspected by East Staffordshire on 26 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.