Restaurant/Cafe/Canteen 📍 East Riding of Yorkshire

What the Froth

East Riding Of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

What the Froth scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 June 2026 by East Riding of Yorkshire.

What does this rating mean?

What the Froth in East Riding Of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Market Place,
Driffield,
East Riding Of Yorkshire,
YO25 6AP

This is the official Food Standards Agency hygiene badge for What the Froth. The data is published by the FSA under the Open Government Licence.

Who inspects What the Froth?

Food hygiene at What the Froth is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about What the Froth

What is What the Froth’s food hygiene rating?

What the Froth has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 June 2026.

When was What the Froth last inspected?

What the Froth was last inspected by East Riding of Yorkshire on 15 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.