Retailers - other 📍 East Riding of Yorkshire

The Hop Cavern

Goole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Hop Cavern scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 June 2021 by East Riding of Yorkshire.

What does this rating mean?

The Hop Cavern in Goole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Market Place,
Howden,
Goole,
DN14 7BL

This is the official Food Standards Agency hygiene badge for The Hop Cavern. The data is published by the FSA under the Open Government Licence.

Who inspects The Hop Cavern?

Food hygiene at The Hop Cavern is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about The Hop Cavern

What is The Hop Cavern’s food hygiene rating?

The Hop Cavern has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 June 2021.

When was The Hop Cavern last inspected?

The Hop Cavern was last inspected by East Riding of Yorkshire on 23 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.