The 180 Lounge Bar

East Riding Of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The 180 Lounge Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 June 2025 by East Riding of Yorkshire.

What does this rating mean?

The 180 Lounge Bar in East Riding Of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Cliff Street,
Bridlington,
East Riding Of Yorkshire,
YO15 2NJ

This is the official Food Standards Agency hygiene badge for The 180 Lounge Bar. The data is published by the FSA under the Open Government Licence.

Who inspects The 180 Lounge Bar?

Food hygiene at The 180 Lounge Bar is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about The 180 Lounge Bar

What is The 180 Lounge Bar’s food hygiene rating?

The 180 Lounge Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2025.

When was The 180 Lounge Bar last inspected?

The 180 Lounge Bar was last inspected by East Riding of Yorkshire on 3 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.