Real Yorkshire Ice cream

Bridlington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Real Yorkshire Ice cream scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 May 2025 by East Riding of Yorkshire.

What does this rating mean?

Real Yorkshire Ice cream in Bridlington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 High Street,
Flamborough,
Bridlington,
YO15 1JT

Real Yorkshire Ice cream Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Real Yorkshire Ice cream. The data is published by the FSA under the Open Government Licence.

Who inspects Real Yorkshire Ice cream?

Food hygiene at Real Yorkshire Ice cream is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Real Yorkshire Ice cream

What is Real Yorkshire Ice cream’s food hygiene rating?

Real Yorkshire Ice cream has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 May 2025.

When was Real Yorkshire Ice cream last inspected?

Real Yorkshire Ice cream was last inspected by East Riding of Yorkshire on 30 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.