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Manufacturers/packers 📍 East Riding of Yorkshire

Prep meals Yorkshire

East Riding Of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Prep meals Yorkshire scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 April 2026 by East Riding of Yorkshire.

What does this rating mean?

Prep meals Yorkshire in East Riding Of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

90 Queen Street,
Withernsea,
East Riding Of Yorkshire,
HU19 2HB
Prep meals Yorkshire Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prep meals Yorkshire. The data is published by the FSA under the Open Government Licence.

Who inspects Prep meals Yorkshire?

Food hygiene at Prep meals Yorkshire is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Prep meals Yorkshire

What is Prep meals Yorkshire’s food hygiene rating?
Prep meals Yorkshire has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 April 2026.
When was Prep meals Yorkshire last inspected?
Prep meals Yorkshire was last inspected by East Riding of Yorkshire on 14 April 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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