Cakes Unlimited of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cakes Unlimited of Yorkshire scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 March 2020 by East Riding of Yorkshire.

What does this rating mean?

Cakes Unlimited of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cakes Unlimited of Yorkshire Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cakes Unlimited of Yorkshire. The data is published by the FSA under the Open Government Licence.

Who inspects Cakes Unlimited of Yorkshire?

Food hygiene at Cakes Unlimited of Yorkshire is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Cakes Unlimited of Yorkshire

What is Cakes Unlimited of Yorkshire’s food hygiene rating?

Cakes Unlimited of Yorkshire has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2020.

When was Cakes Unlimited of Yorkshire last inspected?

Cakes Unlimited of Yorkshire was last inspected by East Riding of Yorkshire on 11 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.