Buttercup Cottage Bakery

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Buttercup Cottage Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 March 2024 by East Riding of Yorkshire.

What does this rating mean?

Buttercup Cottage Bakery has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Buttercup Cottage Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Buttercup Cottage Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Buttercup Cottage Bakery?

Food hygiene at Buttercup Cottage Bakery is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Buttercup Cottage Bakery

What is Buttercup Cottage Bakery’s food hygiene rating?

Buttercup Cottage Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2024.

When was Buttercup Cottage Bakery last inspected?

Buttercup Cottage Bakery was last inspected by East Riding of Yorkshire on 26 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.