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Restaurant/Cafe/Canteen 📍 East Riding of Yorkshire

Blacksmith Shop Crafts

Food hygiene rating 4 / 5 · Good

Squeaky clean

Blacksmith Shop Crafts scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 16 October 2015 by East Riding of Yorkshire.

What does this rating mean?

Blacksmith Shop Crafts has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blacksmith Shop Crafts Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Blacksmith Shop Crafts. The data is published by the FSA under the Open Government Licence.

Who inspects Blacksmith Shop Crafts?

Food hygiene at Blacksmith Shop Crafts is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Blacksmith Shop Crafts

What is Blacksmith Shop Crafts’s food hygiene rating?
Blacksmith Shop Crafts has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 October 2015.
When was Blacksmith Shop Crafts last inspected?
Blacksmith Shop Crafts was last inspected by East Riding of Yorkshire on 16 October 2015.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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