Retailers - supermarkets/hypermarkets 📍 East Riding of Yorkshire

Aldi Stores Ltd

East Riding Of Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aldi Stores Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 February 2022 by East Riding of Yorkshire.

What does this rating mean?

Aldi Stores Ltd in East Riding Of Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bluebird Way,
Brough,
East Riding Of Yorkshire,
HU15 1XB

This is the official Food Standards Agency hygiene badge for Aldi Stores Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Aldi Stores Ltd?

Food hygiene at Aldi Stores Ltd is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Aldi Stores Ltd

What is Aldi Stores Ltd’s food hygiene rating?

Aldi Stores Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2022.

When was Aldi Stores Ltd last inspected?

Aldi Stores Ltd was last inspected by East Riding of Yorkshire on 17 February 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.