Mobile caterer 📍 East Riding of Yorkshire

Abbyo's

Beverley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Abbyo's scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Abbyo's, from May 2019 to July 2024. Its hygiene rating has held steady, from 5 in 2019 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Abbyo's.

Food hygiene rating history for Abbyo's
Inspection date	Rating	Verdict
10 May 2019	5 / 5	Very good
3 July 2024	5 / 5	Very good

What does this rating mean?

Abbyo's in Beverley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Little Weighton Road,
Walkington,
Beverley,
HU17 8SP

This is the official Food Standards Agency hygiene badge for Abbyo's. The data is published by the FSA under the Open Government Licence.

Who inspects Abbyo's?

Food hygiene at Abbyo's is inspected by East Riding of Yorkshire, the local authority responsible for this area. You can reach them at http://www.eastriding.gov.uk or [email protected].

Questions about Abbyo's

What is Abbyo's’s food hygiene rating?

Abbyo's has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2024.

When was Abbyo's last inspected?

Abbyo's was last inspected by East Riding of Yorkshire on 3 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.