White House Farm (Foods) Ltd

Moorby Lincolnshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

White House Farm (Foods) Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 April 2019 by East Lindsey.

What does this rating mean?

White House Farm (Foods) Ltd in Moorby Lincolnshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

White House Farm,
Main Road,
Moorby Lincolnshire,
PE22 7PL

White House Farm (Foods) Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for White House Farm (Foods) Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects White House Farm (Foods) Ltd?

Food hygiene at White House Farm (Foods) Ltd is inspected by East Lindsey, the local authority responsible for this area. You can reach them at http://www.e-lindsey.gov.uk/ or [email protected].

Questions about White House Farm (Foods) Ltd

What is White House Farm (Foods) Ltd’s food hygiene rating?

White House Farm (Foods) Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 April 2019.

When was White House Farm (Foods) Ltd last inspected?

White House Farm (Foods) Ltd was last inspected by East Lindsey on 4 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.