The Book In Hand Pub

Mablethorpe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Book In Hand Pub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 31 May 2017 by East Lindsey.

What does this rating mean?

The Book In Hand Pub in Mablethorpe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Book In Hand Market,
High Street,
Mablethorpe,
LN12 1AD

The Book In Hand Pub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Book In Hand Pub. The data is published by the FSA under the Open Government Licence.

Who inspects The Book In Hand Pub?

Food hygiene at The Book In Hand Pub is inspected by East Lindsey, the local authority responsible for this area. You can reach them at http://www.e-lindsey.gov.uk/ or [email protected].

Questions about The Book In Hand Pub

What is The Book In Hand Pub’s food hygiene rating?

The Book In Hand Pub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 May 2017.

When was The Book In Hand Pub last inspected?

The Book In Hand Pub was last inspected by East Lindsey on 31 May 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.