Skegness Ex Servicemans Club

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Skegness Ex Servicemans Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 February 2017 by East Lindsey.

What does this rating mean?

Skegness Ex Servicemans Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Grand Parade,
Skegness,
PE25 2UN

Skegness Ex Servicemans Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Skegness Ex Servicemans Club. The data is published by the FSA under the Open Government Licence.

Who inspects Skegness Ex Servicemans Club?

Food hygiene at Skegness Ex Servicemans Club is inspected by East Lindsey, the local authority responsible for this area. You can reach them at http://www.e-lindsey.gov.uk/ or [email protected].

Questions about Skegness Ex Servicemans Club

What is Skegness Ex Servicemans Club’s food hygiene rating?

Skegness Ex Servicemans Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 February 2017.

When was Skegness Ex Servicemans Club last inspected?

Skegness Ex Servicemans Club was last inspected by East Lindsey on 7 February 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.