Quintessentially British Catering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Quintessentially British Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 March 2019 by East Lindsey.

What does this rating mean?

Quintessentially British Catering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

43 King Edward Road,
Woodhall Spa,
LN10 6RL

Quintessentially British Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Quintessentially British Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Quintessentially British Catering?

Food hygiene at Quintessentially British Catering is inspected by East Lindsey, the local authority responsible for this area. You can reach them at http://www.e-lindsey.gov.uk/ or [email protected].

Questions about Quintessentially British Catering

What is Quintessentially British Catering’s food hygiene rating?

Quintessentially British Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2019.

When was Quintessentially British Catering last inspected?

Quintessentially British Catering was last inspected by East Lindsey on 7 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.