The Countryman Tea Rooms

Chipping

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Countryman Tea Rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 May 2024 by East Hertfordshire.

What does this rating mean?

The Countryman Tea Rooms in Chipping has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Countryman,
A10 Through Chipping Village,
Chipping,
Hertfordshire,
SG9 0PG

The Countryman Tea Rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Countryman Tea Rooms. The data is published by the FSA under the Open Government Licence.

Who inspects The Countryman Tea Rooms?

Food hygiene at The Countryman Tea Rooms is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about The Countryman Tea Rooms

What is The Countryman Tea Rooms’s food hygiene rating?

The Countryman Tea Rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 May 2024.

When was The Countryman Tea Rooms last inspected?

The Countryman Tea Rooms was last inspected by East Hertfordshire on 11 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.