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St Peters Church

Hertfordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Peters Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 11 October 2006 by East Hertfordshire.

What does this rating mean?

St Peters Church in Hertfordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

High Street,
Buntingford,
Hertfordshire,
SG9 9AB
St Peters Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for St Peters Church. The data is published by the FSA under the Open Government Licence.

Who inspects St Peters Church?

Food hygiene at St Peters Church is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about St Peters Church

What is St Peters Church’s food hygiene rating?
St Peters Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 October 2006.
When was St Peters Church last inspected?
St Peters Church was last inspected by East Hertfordshire on 11 October 2006.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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