Smith-James Lets Eat

Hoddesdon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Smith-James Lets Eat scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 March 2026 by East Hertfordshire.

What does this rating mean?

Smith-James Lets Eat in Hoddesdon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rye House Caravan Park,
Rye Road,
Hoddesdon,
Hertfordshire,
EN11 0EH

Smith-James Lets Eat Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Smith-James Lets Eat. The data is published by the FSA under the Open Government Licence.

Who inspects Smith-James Lets Eat?

Food hygiene at Smith-James Lets Eat is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Smith-James Lets Eat

What is Smith-James Lets Eat’s food hygiene rating?

Smith-James Lets Eat has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 March 2026.

When was Smith-James Lets Eat last inspected?

Smith-James Lets Eat was last inspected by East Hertfordshire on 27 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.