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Restaurant/Cafe/Canteen 📍 East Hertfordshire

Dollys Of Datchworth

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dollys Of Datchworth scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 May 2026 by East Hertfordshire.

What does this rating mean?

Dollys Of Datchworth in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Datchworth Green,
Datchworth,
Hertfordshire,
SG3 6TL
Dollys Of Datchworth Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dollys Of Datchworth. The data is published by the FSA under the Open Government Licence.

Who inspects Dollys Of Datchworth?

Food hygiene at Dollys Of Datchworth is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Dollys Of Datchworth

What is Dollys Of Datchworth’s food hygiene rating?
Dollys Of Datchworth has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2026.
When was Dollys Of Datchworth last inspected?
Dollys Of Datchworth was last inspected by East Hertfordshire on 15 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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