Chives Catering

Bishops Stortford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chives Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 May 2025 by East Hertfordshire.

What does this rating mean?

Chives Catering in Bishops Stortford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Silver Leys,
Hadham Road,
Bishops Stortford,
Hertfordshire,
CM23 2QE

This is the official Food Standards Agency hygiene badge for Chives Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Chives Catering?

Food hygiene at Chives Catering is inspected by East Hertfordshire, the local authority responsible for this area. You can reach them at http://www.eastherts.gov.uk or [email protected].

Questions about Chives Catering

What is Chives Catering’s food hygiene rating?

Chives Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2025.

When was Chives Catering last inspected?

Chives Catering was last inspected by East Hertfordshire on 8 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.