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Bentley Stores and Archers & Co

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bentley Stores and Archers & Co scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 23 April 2026 by East Hampshire.

What does this rating mean?

Bentley Stores and Archers & Co has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bentley Stores Main Road Bentley Farnham GU10 5HY,
GU10 5HY
Bentley Stores and Archers & Co Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bentley Stores and Archers & Co. The data is published by the FSA under the Open Government Licence.

Who inspects Bentley Stores and Archers & Co?

Food hygiene at Bentley Stores and Archers & Co is inspected by East Hampshire, the local authority responsible for this area. You can reach them at http://www.easthants.gov.uk/ or [email protected].

Questions about Bentley Stores and Archers & Co

What is Bentley Stores and Archers & Co’s food hygiene rating?
Bentley Stores and Archers & Co has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 April 2026.
When was Bentley Stores and Archers & Co last inspected?
Bentley Stores and Archers & Co was last inspected by East Hampshire on 23 April 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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