Villa Verde The Nightjar

Aylesbeare

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Villa Verde The Nightjar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 June 2025 by East Devon.

What does this rating mean?

Villa Verde The Nightjar in Aylesbeare has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Nightjar,
Village Way,
Aylesbeare,
Exeter,
EX5 2BX

Villa Verde The Nightjar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Villa Verde The Nightjar. The data is published by the FSA under the Open Government Licence.

Who inspects Villa Verde The Nightjar?

Food hygiene at Villa Verde The Nightjar is inspected by East Devon, the local authority responsible for this area. You can reach them at http://www.eastdevon.gov.uk or [email protected].

Questions about Villa Verde The Nightjar

What is Villa Verde The Nightjar’s food hygiene rating?

Villa Verde The Nightjar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 June 2025.

When was Villa Verde The Nightjar last inspected?

Villa Verde The Nightjar was last inspected by East Devon on 10 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.