View 66 at Sidmouth Golf Club

Sidmouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

View 66 at Sidmouth Golf Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 July 2025 by East Devon.

What does this rating mean?

View 66 at Sidmouth Golf Club in Sidmouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sidmouth Golf Club,
Cotmaton Road,
Sidmouth,
EX10 8SX

View 66 at Sidmouth Golf Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for View 66 at Sidmouth Golf Club. The data is published by the FSA under the Open Government Licence.

Who inspects View 66 at Sidmouth Golf Club?

Food hygiene at View 66 at Sidmouth Golf Club is inspected by East Devon, the local authority responsible for this area. You can reach them at http://www.eastdevon.gov.uk or [email protected].

Questions about View 66 at Sidmouth Golf Club

What is View 66 at Sidmouth Golf Club’s food hygiene rating?

View 66 at Sidmouth Golf Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 July 2025.

When was View 66 at Sidmouth Golf Club last inspected?

View 66 at Sidmouth Golf Club was last inspected by East Devon on 8 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.