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Hotel/bed & breakfast/guest house 📍 East Devon

The Salty Monk

Sidmouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Salty Monk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 September 2018 by East Devon.

What does this rating mean?

The Salty Monk in Sidmouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Church Street,
Sidford,
Sidmouth,
EX10 9QP
The Salty Monk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Salty Monk. The data is published by the FSA under the Open Government Licence.

Who inspects The Salty Monk?

Food hygiene at The Salty Monk is inspected by East Devon, the local authority responsible for this area. You can reach them at http://www.eastdevon.gov.uk or [email protected].

Questions about The Salty Monk

What is The Salty Monk’s food hygiene rating?
The Salty Monk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 September 2018.
When was The Salty Monk last inspected?
The Salty Monk was last inspected by East Devon on 25 September 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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