G.B.Bakes traditional Bakes Sidmouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

G.B.Bakes traditional Bakes Sidmouth scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 November 2023 by East Devon.

What does this rating mean?

G.B.Bakes traditional Bakes Sidmouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

G.B.Bakes traditional Bakes Sidmouth Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for G.B.Bakes traditional Bakes Sidmouth. The data is published by the FSA under the Open Government Licence.

Who inspects G.B.Bakes traditional Bakes Sidmouth?

Food hygiene at G.B.Bakes traditional Bakes Sidmouth is inspected by East Devon, the local authority responsible for this area. You can reach them at http://www.eastdevon.gov.uk or [email protected].

Questions about G.B.Bakes traditional Bakes Sidmouth

What is G.B.Bakes traditional Bakes Sidmouth’s food hygiene rating?

G.B.Bakes traditional Bakes Sidmouth has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 November 2023.

When was G.B.Bakes traditional Bakes Sidmouth last inspected?

G.B.Bakes traditional Bakes Sidmouth was last inspected by East Devon on 15 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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