Soham Community Group

Soham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Soham Community Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 January 2020 by East Cambridgeshire.

What does this rating mean?

Soham Community Group in Soham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Causeway Community Centre,
The Causeway,
Soham,
Cambridgeshire,
CB7 5BD

Soham Community Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Soham Community Group. The data is published by the FSA under the Open Government Licence.

Who inspects Soham Community Group?

Food hygiene at Soham Community Group is inspected by East Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.eastcambs.gov.uk or [email protected].

Questions about Soham Community Group

What is Soham Community Group’s food hygiene rating?

Soham Community Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2020.

When was Soham Community Group last inspected?

Soham Community Group was last inspected by East Cambridgeshire on 13 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.