Newmarket Town Football Club

Suffolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Newmarket Town Football Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 November 2024 by East Cambridgeshire.

What does this rating mean?

Newmarket Town Football Club in Suffolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cricket Field Road,
Newmarket,
Suffolk,
CB8 8BT

Newmarket Town Football Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Newmarket Town Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Newmarket Town Football Club?

Food hygiene at Newmarket Town Football Club is inspected by East Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.eastcambs.gov.uk or [email protected].

Questions about Newmarket Town Football Club

What is Newmarket Town Football Club’s food hygiene rating?

Newmarket Town Football Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 November 2024.

When was Newmarket Town Football Club last inspected?

Newmarket Town Football Club was last inspected by East Cambridgeshire on 19 November 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.