New Barns Convenience Store

Cambridgeshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

New Barns Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 September 2023 by East Cambridgeshire.

What does this rating mean?

New Barns Convenience Store in Cambridgeshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

52 New Barns Road,
Ely,
Cambridgeshire,
CB7 4PW

New Barns Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for New Barns Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects New Barns Convenience Store?

Food hygiene at New Barns Convenience Store is inspected by East Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.eastcambs.gov.uk or [email protected].

Questions about New Barns Convenience Store

What is New Barns Convenience Store’s food hygiene rating?

New Barns Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 September 2023.

When was New Barns Convenience Store last inspected?

New Barns Convenience Store was last inspected by East Cambridgeshire on 10 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.