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Grain Kitchen & Bar

Ely

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 October 2026 by East Cambridgeshire.

What does this rating mean?

Grain Kitchen & Bar in Ely has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Ely Leisure Village,
Downham Road,
Ely,
Cambridgeshire,
CB6 2FE
Grain Kitchen & Bar Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Grain Kitchen & Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Grain Kitchen & Bar?

Food hygiene at Grain Kitchen & Bar is inspected by East Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.eastcambs.gov.uk or [email protected].

Questions about Grain Kitchen & Bar

What is Grain Kitchen & Bar’s food hygiene rating?
Grain Kitchen & Bar has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 7 October 2026.
When was Grain Kitchen & Bar last inspected?
Grain Kitchen & Bar was last inspected by East Cambridgeshire on 7 October 2026.
Is a 3 out of 5 hygiene rating good?
A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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