Youth Engagement Programme

Cowgate Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Youth Engagement Programme scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 17 September 2019 by Ealing.

What does this rating mean?

Youth Engagement Programme in Cowgate Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bowling Pavilion,
Perivale Park,
Cowgate Road,
Greenford,
UB6 8HH

Youth Engagement Programme Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Youth Engagement Programme. The data is published by the FSA under the Open Government Licence.

Who inspects Youth Engagement Programme?

Food hygiene at Youth Engagement Programme is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Youth Engagement Programme

What is Youth Engagement Programme’s food hygiene rating?

Youth Engagement Programme has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 September 2019.

When was Youth Engagement Programme last inspected?

Youth Engagement Programme was last inspected by Ealing on 17 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.