St Vincent RC Primary School

Acton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Vincent RC Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 11 June 2019 by Ealing.

What does this rating mean?

St Vincent RC Primary School in Acton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Vincent Rc Primary School,
Pierrepoint Road,
Acton,
London,
W3 9JR

St Vincent RC Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Vincent RC Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects St Vincent RC Primary School?

Food hygiene at St Vincent RC Primary School is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about St Vincent RC Primary School

What is St Vincent RC Primary School’s food hygiene rating?

St Vincent RC Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2019.

When was St Vincent RC Primary School last inspected?

St Vincent RC Primary School was last inspected by Ealing on 11 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.